Prawns Uruval

Uruval is a popular South Indian starter and it tastes fantastic.I had prepared Paneer uruval long back and I applied the same recipe for preparing prawns uruval which became a superhit at our place.As I have already mentioned earlier one may prepare this recipe with mushroon,egg,chicken etc ...This recipe is a keeper.




Ingredients to be marinated:
Prawns -  25,(tiger prawns)
Ginger garlic paste-1 tsp
Turmeric powder-1/4 tsp
Salt – to taste
Ingredients to  be ground:
Fried long chillies-5-6 nos
Garlic-5 flakes
Ginger-2”
Tamarind-a small pinch
Ingredients to be fried:
Long red chillies-5-6 no s
Cashewnuts-10-15 bits
Curry leaves-20 leaves
Oil-2 tsp
Other ingredients:
Onions- 2-3 ,cut lengthwise(Or chopped)
Tomato -2, pureed
Oil-2- 3 tsp
Tomato sauce-2 tsp


Method:
  1. Marinate the prawns with the ingredients mentioned under ingredients to be  marinated.
  2. Grind the ingredients mentioned under to be ground and keep it aside.
  3. Take a pan,heat oil and fry the ingredients mentioned under to be fried and keep it aside.
  4. In the same pan heat oil , fry onions until red in color,add the ground masala,tomato puree  and fry until raw smell disappears and the oil leaves the sides of the pan.
  5. Add marinated prawns,tomato sauce,cover and cook  until done.
  6. Garnish with fried ingredients and stir fry for few minutes.
  7. Serve it hot.



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